Built-In Gas Grills Buying Guide
Size, Fuel, Brands & Installation Tips
Built-in gas grills are the cornerstone of modern outdoor kitchens, offering convenience, precision, and long-term durability. Unlike freestanding grills, built-in models are designed to integrate seamlessly into an island or countertop, creating a permanent, stylish cooking space. These guidelines also apply to built-in grills mounted on a freestanding cart.
This guide covers everything you need to know about built-in gas grills, including sizing, fuel options, top brands, features, and installation tips to help you make the best choice for your outdoor kitchen.
Why Choose a Built-In Gas Grill?
- Instant heat and control: Quick start-up and precise temperature adjustments.
- Clean and efficient cooking: Minimal ash, easy cleanup, and consistent results.
- Versatility: Multiple burners and accessories like side burners, rotisserie kits, and searing stations.
- Integration: Fits seamlessly into custom outdoor kitchen setups for a professional look.
A built-in gas grill is a long-term investment, so consider space, cooking needs, and budget carefully.
Fuel Options
Choosing a fuel type that fits your lifestyle
Propane
- Quick heat-up and easy to manage.
- Portable tanks for flexible installation.
- Ideal for most built-in setups and smaller outdoor kitchens.
Natural Gas
- Permanent line, continuous supply, no tank changes.
- Clean-burning, reliable, and convenient.
- Excellent for larger built-in kitchens where a fixed gas line is available.
Dual-Fuel (Gas + Charcoal)
- Combines the convenience of gas with traditional charcoal flavor.
- Less common; fewer brands offer these options.
- Great for enthusiasts seeking versatility but usually more expensive.
Recommendation: Choose natural gas for permanent built-ins when available. Propane works for more flexible setups. Consider dual-fuel only if you want occasional charcoal flavor.
Size & Cooking Area
Choosing the right built-in gas grill size comes down to how many people you cook for, how often you entertain, and the space available in your outdoor kitchen. Built-in grills are commonly categorized by grill width, which directly affects cooking area and burner count.
Key Considerations
Cooking Area
Cooking area is measured in square inches and generally increases with grill width:
- 300–500 sq. in. – Everyday grilling and smaller households
- 500–700 sq. in. – Families and regular entertaining
- 700+ sq. in. – Large gatherings and frequent hosts
Number of Burners
More burners allow for better temperature control and multi-zone cooking:
- 2–3 burners for compact grills
- 3–4 burners for balanced, everyday use
- 4+ burners for larger meals and entertaining
Size Recommendations
- Small (12"–29") – Best for couples, small patios, and simple meals
- Medium (30"–39") – Ideal for families and moderate entertaining
- Large (40"–54") – Great for frequent grilling and hosting guests
- Extra Large (55"+) – Designed for high-capacity cooking and luxury outdoor kitchens
Tip: Always confirm manufacturer cutout dimensions before building your island to ensure proper fit and ventilation.
Top Brands & Quality
All of the brands we carry are trusted for quality and performance, but here are some of our customers favorites for built-in gas grills:
Blaze
Affordable, high-quality stainless steel, great for families.
Summerset
Premium, versatile, built for performance and longevity.
Bull
Professional-grade performance with heavy-duty construction.
Fire Magic
Luxury option with precision controls and advanced features.
American Outdoor Grill (AOG)
Reliable mid-range with innovative designs.
Installation Tips
Proper planning ensures a safe, durable, and efficient built-in grill setup. Since these grills are permanent fixtures, attention to installation details is essential.
Space & Ventilation
Ensure proper airflow beneath and around the grill by following manufacturer clearance requirements.
Countertop & Island Materials
Use heat-resistant, non-combustible surfaces such as granite, concrete, or natural stone to safely handle high temperatures. If your countertop material isn’t heat-resistant, consider adding a protective liner or heat shield beneath the grill to prevent damage.
Gas Line & Hookup
Professional installation is recommended—especially for natural gas—to ensure correct pressure, safety, and code compliance.
Level Installation
The grill must be installed level for even cooking and proper grease drainage.
Maintenance Access
Plan for easy access to burners, ignition systems, and grease trays for cleaning and service.
Pro Tip: Adding side burners, storage, or rotisserie kits enhances functionality and makes your outdoor kitchen more versatile.
Features to Consider
When choosing a built-in gas grill, the right features can significantly improve cooking performance, convenience, and versatility. Keep in mind that some features come standard with the grill, others can be purchased separately, and some may not be available at all. Be sure to decide which features are important to you and choose a grill that meets your needs.
Infrared Burners
Provide intense, direct heat for searing steaks, burgers, and chops, locking in juices and creating perfect grill marks. Ideal for high-heat cooking, they may come included on premium models or as optional add-ons.
Rotisserie Kits
Allow for even cooking of whole poultry, roasts, and large cuts of meat. Slow rotation keeps food juicy while crisping the exterior. Some grills include rotisserie kits, while others require a separate purchase.
Integrated Lighting
Built-in lighting above the cooking area or on control panels makes nighttime grilling safer and more precise. Availability varies by model.
Temperature Gauges & Smart Controls
Accurate thermometers and smart control systems allow precision cooking, monitoring heat zones, and setting timers. Some models include digital controls, others offer basic analog gauges.
Grease Management Systems
Efficient grease trays and collection systems make cleaning faster and safer, reducing flare-ups and prolonging grill life. Systems vary by brand and model.
Optional Extras
Other features such as side burners, warming racks, searing stations, and storage drawers may enhance your grilling experience, but availability differs between grills.
Pro Tip: Prioritize the features that matter most to you and verify that the grill you choose offers them. This ensures you get the performance and convenience you need without paying for extras you won’t use.
Final Thoughts
Built-in gas grills are the ultimate choice for backyard kitchens, combining convenience, precision, and long-lasting performance. Unlike freestanding grills, built-in models offer a seamless integration into outdoor kitchens, creating a clean, professional look while providing reliable heat and cooking control.
When selecting a built-in gas grill, it’s important to consider grill size, fuel type, brand reputation, available features, and proper installation. Taking these factors into account ensures you choose a grill that fits your lifestyle, outdoor space, and entertaining needs.
Whether you’re grilling for a small family, hosting weekend cookouts, or preparing meals for large gatherings, a high-quality built-in gas grill delivers consistent results, ease of use, and enhanced cooking versatility. Investing in the right grill not only elevates your backyard cooking experience but also adds long-term value and enjoyment to your outdoor kitchen for years to come.