SmokinTex The Pitmaster Electric Cabinet Box Smoker
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Ready to level up your smokin’ skills? The Pitmaster (Formerly the 1460) brings you the same great smoky flavor, tender, moist finish, and easily rolls around your outdoor kitchen, but offers a generous capacity upgrade from The Pitmaster. If you love hosting cookouts, family gatherings, or run a popular backyard bar for friends and neighbors, consider the Pitmaster up to the task!
With the The Pitmaster model we also include a seafood grill rack, so you can find out why everyone loves our smoked salmon!
- Smoker built for everyday pros
- Heavy-duty stainless steel with double-wall insulation
- Delivers consistent, no-draft, wood-smoked flavor
- Temp range: 100–250°F for slow and steady results
Included:
- 3 year warranty
- 4 standard grill racks
- 1 seafood grill rack
- 2 locking wheels, 2 standard wheels
- Break-in wood
- Owner’s manual
- Stainless steel drip pan
Product Demo (The OG)
Features
- Smoker arrives assembled and ready to use
- Dishwasher safe stainless steel is a breeze to clean
- Works just like your favorite slow cooker: add wood, set the temperature, and come back when you’re ready to eat
- Low, slow, and even temperature gently cooks food unattended
- Smoke jerky, beef, pork, poultry, fish, seafood, lamb, sausage, game, even your favorite veggies
- Optional cold smoke plate for smoking cheese, salmon, and more
- Safe – exterior is safe to touch while cooking, uses high quality stainless steel throughout, and plugs into a standard outlet
- Portable – wheel it around from patio to campsite, and lock the wheels when you start smokin’
- Use any dry hardwood – no pellets or special woods required
- Free lifetime technical support on your smoker
Specifications
| Cooking Capacity | Approximately 60 lbs. of food |
| Number of grill rack positions | 7 |
| Grill rack dimensions | 14.5 x 17.5” |
| Heating element | 700 watts |
| Insulation | Full, excluding bottom |
| Weight | Approximately 107 lbs. |
| Inside Dimensions | 18 x 15 x 25 |
| Outside Dimensions | 20.5 x 20.5 x 35 |
| Chicken* | 12 |
| Briskets* | 4 |
| Rack of Ribs* | 14 |
| Heating Elements | 1 |
| Grill Rack Positions | 7 |
| Rack Size | 14.5” x 17.5” |
*= estimate
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SmokinTex
Since 1999, SmokinTex has been helping barbecue lovers enjoy tender, flavorful smoked food without the hassle. Founder and Dallas restaurant owner Jim Smith set out to design a smoker that combines consistency, convenience, and authentic flavor—and that’s exactly what you get with every SmokinTex unit. Just plug it in, add wood, set your temperature, and let the fully insulated smoker do the work while you relax. Built with safety, reliability, and ease of use in mind, our smokers make it possible for anyone to enjoy authentic smoked flavor at home.
As demand grew, SmokinTex expanded into commercial smokers in 2005—scaling up the same durable design to handle bigger capacities with dual heating elements. Whether at home or in a professional kitchen, SmokinTex smokers deliver dependable performance, bold flavor, and stress-free cooking. Backed by more than 25 years of expertise, our promise is simple: to bring people together through food with authentic, easy, and consistent barbecue every time.
California Proposition 65 Warning: May contain chemicals known to California to cause cancer or reproductive harm. Learn More.